I stumbled on this salad as I was doing a fridge raid one day! A batch of courgettes, a couple of bunches of asparagus, half a bag of fresh spinach and a whole load of herbs growing in the garden inspired this easy showstopping salad! With so many nutritious ingredients, a veritable supergreen lentil salad […]
These crispy roasted chickpeas are a delicious protein packed vegan snack alternative to crisps and nuts when you’re craving crunch and spice.
This tasty vegan ramen or Asian Noodle Soup is quick and to put together and with the crispy garlic and ginger topping, it’s incredibly flavoursome. This is a perfect warming and wholesome midweek meal that you can have ready in no time.
These stuffed mushrooms are incredibly easy to make, particularly if you need a delicious healthy meal in a hurry, that’s also hearty and filling.
Make a cauliflower steak the “hero” of your meal! Accompanied by this delicious combination of cannellini beans, red peppers and savoy cabbage along with an incredibly tasty salsa and you’ve got a super quick vegan, nutritionally balanced meal that the whole family can enjoy.
A classic Italian Bruschetta (pronounced “brusketta”) with delicious marinated, fresh ripe tomatoes is one of the best ways to capture the flavours of summer.
Inspired by the “Best of British” theme, this dish, traditionally served in the days of the Raj in colonial India, is a popular breakfast or brunch choice.
This delicious, fibre packed nutty banana bread granola is a healthy, wholesome banana bread alternative, that’s oil and gluten-free yet still quick and easy to make, without sacrificing those traditional banana bread scents wafting through the house!
This tasty pearl barley risotto recipe ticks all the boxes; quick and simple to make and highly nutritious. Not only does it provide 3 different vegetables to notch up your veggie intake, but is is also an excellent protein rich meal. Replacing the traditional rice for a pearl barley risotto, along with protein rich mushrooms […]
This nutritious Butternut Squash Cinnamon Granola uses butternut squash to provide sweetness whilst boosting the nutrient content and can be used as a topping with yoghurt, but as it’s so delicious, do watch the portion sizes! Makes an ideal portable snack.
