• PURSUE YOUR PASSIONS WITH ENERGY AND VITALITY!

    Accidentally Vegan: Your Lifestyle Game Changer

    Accidentally Vegan as a lifestyle choice is so compelling that, if you give it a go, you will feel the benefits enormously! This course is geared to help you feel empowered by making the right food choices.

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  • May Simpkin is a registered Nutritionist (mBANT) with a Masters Science degree in Personalised Nutrition

    I am here to share a simple, no-nonsense approach when it comes to healthy eating, backed up with my expert, qualified recommendations. I believe in easy, practical and achievable food; an approach I personally live by day-to-day.

    ABOUT ME Join #TheMayWay Group
    May Simpkin is a registered Nutritionist (mBANT) with a Masters Science degree in Personalised Nutrition

  • Yoga Health Retreat 2020

    Have you imagined going on a yoga health retreat but never managed to commit to one in your busy schedule?

    Now is the time to go for it and book that health retreat you’ve always dreamed of…….. Join me for a 4-night Yoga Health Retreat in the Loire Valley, France.

    FULL DETAILS 5 REASONS TO JOIN

#THEMAYWAY IS A JOURNEY TO KNOWLEDGE, JOY AND EMPOWERMENT

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Accidentally Vegan: Your Lifestyle Game Changer

Accidentally Vegan: Your Lifestyle Game Changer

As a nutritionist, I don’t subscribe to faddy diets, but Accidentally Vegan as a lifestyle choice is so compelling that I gave it a go and I now feel the benefits enormously.

Join Me

Work with May

Work with May

As a qualified UK-registered Nutritional Therapist and a real woman with a busy family life, I am here to share with you a simple, no-nonsense approach when it comes to healthy eating.

My Services

The Cookaway

The Cookaway

I have created a range of meal boxes that include vegan and plant based recipes for The Cookaway; a chef-led meal delivery recipe box service.

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Revive and Rejuvenate with May Simpkin at the luxury Chateau de la Vigne

Yoga Health Retreats

with Jamie Blowers

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Pilates Health Retreat

with Jo Luckman

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Creative Retreat

with Janne Ford and Hazel Shaw

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Gail

Cranleigh

I was impressed by your service, and will certainly recommend you to any of my friends requiring a nutritionist. Many thanks.

Liz

Mytchett

I thought I ate healthily, but my visits to May really opened my eyes a bit further, and some of the things that you think are healthy are not so! May really encouraged me to add variety and to change some of my habits. It surprising how the body can adapt to new things and get hooked on really healthy foods! Thank you May

Dorie Taylor

Esher, Surrey

May’s knowledge and passion for nutrition sets her apart from any other nutritionist I have worked with. During the initial interview, she listens attentively to her clients unique health history and artfully contours a nutrition plan that is not only healthy but delicious and easy to fit into any busy lifestyle.

Get Inspired with My Healthy and Delicious Recipes

Cooking #TheMayWay

Thai Salmon Fish Cakes; a guaranteed winner

Thai Salmon Fish Cakes

Packed with omega 3s found in oily fish like salmon, this meal also provides the coriander that acts as a chelator to help the body to remove heavy metal build-up in large fish such as salmon/tuna. The fresh ingredients all combine to provide a powerful anti-viral, anti-inflammatory meal that is high in fibre and low GI, keeping you fuller for longer.

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Super Green Kale and Courgette Soup

Kale and Courgette Super Green Soup

A combination of kale and courgette takes this nutritious combo to another level of flavour and vibrancy when making a soup! This creamy kale and courgette soup is delicious, flavoursome, nutrient dense and very easy to prepare. With it's super green colour, you know you're getting plenty of antioxidants; the perfect winter warmer to ward off the sniffles.

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Homemade healthy granola with yoghurt and mango

Healthy Homemade Granola with Butternut Squash Cinnamon

This nutritious Butternut Squash Cinnamon Granola uses butternut squash to provide sweetness whilst boosting the nutrient content and can be used as a topping with yoghurt, but as it’s so delicious, do watch the portion sizes! Makes an ideal portable snack.

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Learn how to eat wise, lose weight and stay healthy #TheMayWay

A No-nonsense approach to a Healthy Lifestyle

Can eating carrots foods turn your skin orange?

If you’re wondering whether eating carrots in excess can turn your skin orange, you’re not wrong…it can! It’s known as carotenemia but the good news is that it’s harmless.

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Is Peanut Butter Healthy?

Is Peanut Butter healthy?

As a one-ingredient spread, ie. just peanuts, it’s absolutely healthy and indeed, this is its healthiest form. At the other end of the spectrum, where it’s loaded with more oil, sugar, salt and artificial flavourings and preservatives, it’s most certainly in its least healthy form and this does, of course, change the nutrient profile.

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Plant based Meal Planning tips from May Simpkin

How to make plant based work for you

A new study has established that “Veganism” is the most globally searched for diet on Google, followed by “Vegetarianism” (and then “Gluten-free diet”). With all the hype surrounding a vegan way of eating, you may well be thinking that a vegan lifestyle is the most effective way to stay healthy and indeed may even be the best way to lose weight.

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May Simpkin Nutrition
May Simpkin Nutrition
5.0
Based on 7 reviews
See all reviewsWrite a review
Fabulous Accidentally Vegan Cooking evening - thoroughly enjoyed May and learnt a lot! Thank you so much.
Vicki Cooper
Vicki Cooper
08:06 12 Mar 20
What is special about May is her practical approach to healthy eating and nutrition; she is an incredibly knowledgeable nutritionist, a mine of information (she packs you with nutritional tips) but she is also an amazing creative chef that openly shares her recipes and secrets with her clients just to make cooking as easy as possible!I also joined her Yoga retreat in a Chateau in France in June 19; the retreat was a perfect combination of things I had never ever found elsewhere.What I mean is that usually yoga retreats are just about yoga, while cooking demonstrations are just about new recipes, or holidays in France are just about sightseeing ... so having a 4-night stay with 2 daily yoga classes + super delicious & healthy meals, cooking demonstrations packed with nutritional tips in an amazing French chateau ...all in one is definitely something I loved! Yoga and cooking were done at a professional level, and yet with no non-sense or radical approach, and after experiencing the retreat I now understand what is “the May-way”! Doing things seriously but in a doable way, so that when you come home you feel you can keep doing the same things without making a revolution! And that was exactly my case!As an “occasional” yogi, I was afraid I might find people too expert for me and that I could feel a bit out-of-place, while what I had was an amazing yoga teacher who ran classes very professionally (no chit chat in class!) for people at all levels, but is the funniest and friendliest teacher ever out of the class! Finally ... May: she is such a great host, a chef and a nutritionist! As a healthy eater,l was looking for new recipes, but May... oh my, she’s given a lot more! Nutritional tips, new ideas and good motivation to keep up eating healthy! I have been to many cooking shows but what is special about May is that not only she cooks well but she adds nutritional tips that make you aware of what you are eating and why! She is so knowledgeable that you can literally ask her everything on nutrition! Yet she is so open to listen to other people’s way of doing things, never had the “I-know-it-all” approach... the which thing makes her even more adorable 😍 Then I loved cycling to the vineyards, reading in the garden, sunbathing by the pool, dining “al fresco”, and having the opportunity to meet a lovely group of new people
Emma Genualdo
Emma Genualdo
20:05 03 Nov 19
Emma Genualdo
Emma Genualdo
07:23 02 Nov 19
I have just come back from a 4 day retreat lead by May which was both relaxing, informative and fun. May knows everything you might want to learn about nutrition and manages to convey it in a relaxed and fun manner along with lots of ideas for simple, time efficient recipes. She is brilliant at inspiring others to try and eat and cook in a more healthy way.Thank you. Charlotte Lloyd
Esme Madeline
Esme Madeline
11:56 23 Sep 19
I cannot recommend May Simpkin enough. My daughter, who desperately needed help with her bad eating habits and lack of understanding about her nutritional health, has become a healthy eater overnight. She's going back to Uni in her second year and I was so worried about what she was going to eat now she's in a shared house and having to cook for herself. I will worry no more! She has found a love of cooking healthy food but best of all has an understanding of how the food she eats has an impact on her health and well being. I also attended one of May's cookery workshops and learnt so much about what types of food will nourish our bodies for longterm health. I wish I had had this advise when I was younger but I'm so happy it has made such a positive impact on my daughter.
Alice Simpson
Alice Simpson
14:59 22 Sep 19
Really inspiring few days away at May's Health and Yoga Retreat. It's a great way to kick start a new focus: making what you eat count. Great practical demonstrations, you can see exactly how easy it is to make nutritious meals, and then get to enjoy them too. May is a font of knowledge on nutrition with a real practical and approachable style that makes it fun. The yoga was excellent - pushing us all to test our capabilities, and realise improved posture and flexibility within a short period of time.
gill hynes
gill hynes
01:40 18 Sep 19
May is a mine of information on nutrition. She has a wonderful relaxed manner and is very approachable. I spent just 4 nights on one of her retreats in France and came away having eaten some tasty and nutritive rich meals which my digestive system gave thanks for. I came away with some new ideas for fabuous nutritious meals that look good and taste good, that my family and dinner guests would love.
Caroline Stoves
Caroline Stoves
19:50 17 Sep 19