![Beetroot, Feta & Celery Summer Salad](https://maysimpkin.com/wp-content/uploads/2020/08/BA3F3508-DBF7-4803-A5C7-D10450ABE475_1_201_a-768x1024.jpeg)
These ingredients work so well together; the sweet slightly harder texture of beetroot (vacuumed packed is fine) balanced with a soft, salty feta and the sharp celery taste. Then it’s a question of adding in plenty of colour and crunch; carrots, cucumber, tomatoes, avocado and walnuts.
Option: replace the Feta with a strong Roquefort or blue cheese
Drizzle with Balsamic vinegar and olive oil. No need for anything more than this with these strong flavours.
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